Tuesday, October 9, 2007

Tempe Goreng (fried Tempeh)

Indonesia Traditional Recipe, food Recipe for engineer, food recipe for busy people, cooking recipe for clueless, resep masakan, resep makanan,indonesia recipe, vietnamese recipe, thailand recipe, asian recipe, japanese recipe

Description    


Ingredients



  •     1 Clove Garlic -- finely chopped

  •     1 Teaspoon Salt

  •     1/4 Pound Tempeh -- julienned

  •     1/4 Cup Oil -- for frying

  •     2 Medium Hot Chili Peppers -- sliced

  •     1/4 Teaspoon Shrimp Paste

  •     1 Small Tomato -- chopped


 


Directions



  1. Mix together the garlic and salt.

  2. Rub this into the tempeh.

  3. Set aside for 15 minutes.

  4. Heat oil in skillet and fry over moderate heat for 3 minutes or until browned.

  5. In food processor, blend chiles, shrimp paste and tomato to form a paste.

  6. Pour paste over tempeh and serve.


 


taken from http://recipes.wuzzle.org


Serves 4

1 comment:

linux font said...

nyam nyam nyam.... lezat...
jadi laperrrr 0_0